Pretzels and Bagels from Pizza Dough
Author: BakingGlory
Serves: 4 pretzels/bagels
Ingredients
- â…” Pizza Dough from my Easy Pizza Dough Recipe
- 1 Egg, for egg wash
- 1 tbsp Salt, for sprinkling (optional)
Instructions
- Let the dough rise for about 45 min to 1 hour before you start shaping the pretzels
- Preheat oven to 450° F / 232° C degrees
- Cut the pizza dough into 4 equal pieces.
- Roll each piece either into a pretzel or bagel wshape.
- Place the pretzels on a baking sheet and brush them with the egg wash and sprinkle with salt, poppy seeds or sesame seeds if you want.
- Bake for about 15 to 20 min or until they are nice and golden brown.
Recipe by Baking Glory at http://www.bakingglory.com/recipes/breads/pretzels-and-bagels-from-pizza-dough/